“Rustico – Savory” Gnocchi
This recipe offers a pleasantly rustic texture and a lingering flavor, perfect for a hearty lunch or a gourmet dinner.
Sauté them in a pan with a pat of vegetable butter and fresh sage to bring out the dish’s full complexity.
A high-end specialty that redefines the boundaries of taste.
2,49 € IVA incl.
Description
“Rustico” Gnocchi is a recipe that combines the bold flavor of aged Gondino cheese with the sweetness of walnuts.
A sophisticated pairing, designed to deliver a velvety texture and full-bodied flavor in just one minute of cooking.
Wondering if these Gnocchi are vegan? Absolutely, but their intense, aged flavor profile makes them indistinguishable from the best traditional dairy-based recipes.
Net weight: 200 grammi
Portions: 1
Deadline: fino a 13 mesi
Potato flakes [water, potato flakes (dehydrated potatoes, emulsifier E471, stabilizer E450i, antioxidants E304–E223 (SULFITES),spices)], Soft WHEAT 00 flour, Potato starch, flavorings, 2.4% seasoned Gondino powder (potato starch, chickpea flour, nutritional yeast, natural flavorings), salt, black pepper, acidity regulator: E330, preservative E200.
MAY CONTAIN TRACES OF: SOY, MUSTARD, PEANUTS, TREE NUTS (PISTACHIOS, HAZELNUTS, ALMONDS), CELERY.
Energy value
139 / 592 kcal / kj
Fats
0 g
Of which saturated fat
0 g
Carbohydrates
31 g
Of which sugars
0,7 g
Dietary fibers
0,9 g
Protein
3,4 g
Halls
0,6 g
Store in a cool, dry place, away from heat sources and direct sunlight. Once opened, store the product in the refrigerator (0–4°C) and consume within 3 days at most.
In the pot
1 minute: Put a pot with plenty of salted water on the stove, once it boils, throw in the gnocchi. As soon as the first ones come to the surface, drain them and season them to taste.
In a pan
2/3 minutes: Prepare a slightly liquid sauce and add the gnocchi directly from the package. Cook over high heat for a few minutes, stirring gently until the sauce has thickened appropriately.
In the air
fryer12 minutes: Place the dumplings straight from the package into the air fryer. Set the power to 180watt for 12 minutes. Serve them with a pinch of salt or sauces.
